Step into a world in which skilled Kiwi farmers raise the finest free-range meat at Pure South Shop. As New Zealand’s only 100% farmer-owned cooperative, they blend tradition with cutting-edge technology to deliver globally recognized quality and sustainability. Each cut of meat is sustainably farmed, grass fed and craft butchered to give the customer the best product available. Join us in experiencing the flavour of premium red meat with our Bone-In Handpicked Ribeye and 300gm Scotch Steak.
Lunch bookings available from 24th October | Melbourne Cup Lunch & Festive Season bookings available now.