Our commitment and priority is to maintain a safe environment for all guests and colleagues visiting Onemata. In line with current New Zealand Government requirements, we request that all guests over the age of 12 years are fully vaccinated if you wish to dine with us. Onemata team will request your vaccination pass or a medical exemption certificate on arrival. Please note, under the current Government guidelines face coverings are required indoors, except during your dining experience. We will provide updates to these arrangements as they continue to evolve. For further enquiries, please contact us directly on 09 366 1234.
Highlighting our suppliers at the top of our menu, each dish has been designed around specialty ingredients. With a mixture of large and small plates, our menu is made to be shared with a group of people, so guests can sample something from the farmer, fisherman and the butcher’s block.